PL | EN

  1. Dashboard
  2. Public recipes
  3. marianfx
  4. Robin Hood

Robin Hood
December 26, 2015

  • FINISHED
    Status
  • 3256 days ago
    Brewday
  • ---
    Fermentation start date
  • 3250 days ago
    Secondary
  • ---
    Dry hops date
  • 3243 days ago
    Priming
Updated 2823 days ago

Mash and boil

  • 94.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 16
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.3 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 96 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 26, 2015 at 1:24 PM 78 C 10 BLG ---
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!