PL | EN
#24 - Rhytm Mate Dunkelweizen
March 23, 2017
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FINISHEDStatus
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2802 days agoBrewday
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2802 days agoFermentation start date
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2795 days agoSecondary
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---Dry hops date
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2788 days agoPriming
Updated 2784 days ago
Mash and boil
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69.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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10Original gravity BLG
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21Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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6Final gravity BLG
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2.2 %ABV
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40.7 %Attenuation
Priming
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24 liter(s)Priming size
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138Calories per 12oz
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Re-fermentationCarbonation type
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2.95Volumes of CO2
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Table sugarPriming sugar
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200.5 gPriming sugar amount
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20 CPriming beer temp
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