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  4. #5 - Czarny Sztylet

#5 - Czarny Sztylet
April 8, 2017

  • FINISHED
    Status
  • 2785 days ago
    Brewday
  • 2785 days ago
    Fermentation start date
  • 2739 days ago
    Secondary
  • 2766 days ago
    Dry hops date
  • 2761 days ago
    Priming
Updated 2705 days ago

Mash and boil

  • 84.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 17
    Original gravity BLG
  • 76
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.9 %
    ABV
  • 71.8 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 229
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 69.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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