PL | EN
#25 - Dzik
March 25, 2017
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FINISHEDStatus
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2830 days agoBrewday
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2830 days agoFermentation start date
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2816 days agoSecondary
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2816 days agoDry hops date
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2805 days agoPriming
Updated 2805 days ago
Mash and boil
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64.2 %Actual mash efficiency
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11Pre-boil gravity BLG
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13.2Original gravity BLG
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35Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.6 %ABV
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78.1 %Attenuation
Priming
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20 liter(s)Priming size
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174Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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126.8 gPriming sugar amount
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18 CPriming beer temp
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