PL | EN

  1. Dashboard
  2. Public recipes
  3. Maniek
  4. #12 - Ryżowe v 1.0

#12 - Ryżowe v 1.0
March 4, 2017

  • FINISHED
    Status
  • 2823 days ago
    Brewday
  • 2823 days ago
    Fermentation start date
  • 2816 days ago
    Secondary
  • 2806 days ago
    Dry hops date
  • 2802 days ago
    Priming
Updated 2802 days ago

Mash and boil

  • 78.8 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.1 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 192
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 131.6 g
    Priming sugar amount
  • 13 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!