PL | EN

#13 - PLUK Fusion
March 24, 2017

  • FINISHED
    Status
  • 2802 days ago
    Brewday
  • 2802 days ago
    Fermentation start date
  • 2788 days ago
    Secondary
  • 2788 days ago
    Dry hops date
  • 2781 days ago
    Priming


Updated 2781 days ago

Mash and boil

  • 74.4 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 83
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.7 %
    ABV
  • 84.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 163
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 92.9 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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