PL | EN
Stary Jerzyk
December 16, 2015
-
FINISHEDStatus
-
3243 days agoBrewday
-
---Fermentation start date
-
3227 days agoSecondary
-
---Dry hops date
-
3189 days agoPriming
Updated 2800 days ago
Mash and boil
-
70.4 %Actual mash efficiency
-
16.5Pre-boil gravity BLG
-
19.4Original gravity BLG
-
30Batch IBU
Fermentation
-
19.2 liter(s)Primary size
-
---Boil loss
-
7Post-primary gravity BLG
-
6Final gravity BLG
-
8 %ABV
-
70.5 %Attenuation
Priming
-
18 liter(s)Priming size
-
264Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
73.8 gPriming sugar amount
-
16 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!