PL | EN
#13 - Lura
March 18, 2017
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FINISHEDStatus
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2837 days agoBrewday
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2837 days agoFermentation start date
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2825 days agoSecondary
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---Dry hops date
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2821 days agoPriming
Updated 2820 days ago
Mash and boil
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82.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.5Original gravity BLG
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29Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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20 liter(s)Priming size
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165Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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113.1 gPriming sugar amount
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18 CPriming beer temp
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