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  4. #23 - Leśna IPA

#23 - Leśna IPA
March 18, 2017

  • FINISHED
    Status
  • 2807 days ago
    Brewday
  • 2807 days ago
    Fermentation start date
  • 2800 days ago
    Secondary
  • ---
    Dry hops date
  • 2783 days ago
    Priming
Updated 2783 days ago

Mash and boil

  • 60 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 95
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.1 %
    ABV
  • 79.1 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 212
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 66.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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