PL | EN
#152 - lager Wiedeński III
February 9, 2025
-
FINISHEDStatus
-
53 days agoBrewday
-
52 days agoFermentation start date
-
33 days agoSecondary
-
---Dry hops date
-
19 days agoPriming

Updated 19 days ago
Mash and boil
-
99.4 %Actual mash efficiency
-
---Pre-boil gravity
-
11.7Original gravity BLG
-
27Batch IBU
Fermentation
-
22 liter(s)Primary size
-
5.5 liter(s)Boil loss
-
4Post-primary gravity BLG
-
3.5Final gravity BLG
-
4.5 %ABV
-
70.9 %Attenuation
Priming
-
22.5 liter(s)Priming size
-
155Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
100.2 gPriming sugar amount
-
8 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!