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  4. #152 - lager Wiedeński III

#152 - lager Wiedeński III
February 9, 2025

  • FINISHED
    Status
  • 74 days ago
    Brewday
  • 73 days ago
    Fermentation start date
  • 54 days ago
    Secondary
  • ---
    Dry hops date
  • 40 days ago
    Priming
Updated 40 days ago

Mash and boil

  • 99.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.7
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.5 %
    ABV
  • 70.9 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 155
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 100.2 g
    Priming sugar amount
  • 8 C
    Priming beer temp
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