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  4. #89 - G IPA

#89 - G IPA
January 29, 2025

  • FINISHED
    Status
  • 25 days ago
    Brewday
  • ---
    Fermentation start date
  • 13 days ago
    Secondary
  • 19 days ago
    Dry hops date
  • 6 days ago
    Priming
Updated 5 days ago

Mash and boil

  • 72.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 149
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 56.5 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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