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  4. #308 - Hazy Polish IPA PintaXLidl

#308 - Hazy Polish IPA PintaXL...
January 7, 2025

  • FINISHED
    Status
  • 47 days ago
    Brewday
  • 46 days ago
    Fermentation start date
  • 30 days ago
    Secondary
  • 30 days ago
    Dry hops date
  • 22 days ago
    Priming
Updated 22 days ago

Mash and boil

  • 74.8 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 3.7
    Final gravity BLG
  • 6.3 %
    ABV
  • 76.3 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 199
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 20, 2025 PRIMARY 3.7 BLG 20 C ---
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