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  4. #69 - AIPA - w stylu west coast 4

#69 - AIPA - w stylu west coas...
December 17, 2024

  • FINISHED
    Status
  • 67 days ago
    Brewday
  • 67 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 48 days ago
    Priming
Updated 21 days ago

Mash and boil

  • 91.9 %
    Actual mash efficiency
  • 13.1
    Pre-boil gravity BLG
  • 14.6
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 6.5 %
    ABV
  • 80.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 96.1 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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