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#103 - Citrokez #8
December 15, 2024

Updated 53 days ago

#	Check at	Temp	Gravity	pH
1	December 15, 2024 at 5:46 AM	---	---	6.05

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14.5 BLG

6% ABV

3.8 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pilsner malt	2.7 kg 48.2%	82 %	4
Grain	Słód pszeniczny Bestmalz	1 kg 17.9%	82 %	5
Grain	Chit Malt Bestmaltz	0.5 kg 8.9%	50 %	2
Grain	Płatki owsiane	0.5 kg 8.9%	60 %	3
Grain	Weyermann Żytni	0.4 kg 7.1%	85 %	7
Grain	BESTMALZ - Caramel	0.5 kg 8.9%	80.5 %	5
	Sum	5.6 kg

57 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Chinook	25 g	25 min	11.4 %
Boil	Simcoe	25 g	20 min	14.4 %
Boil	Mosaic	25 g	10 min	12.2 %
Aroma (end of boil)	Mosaic	50 g	2 min	10 %
Aroma (end of boil)	Chinook	25 g	2 min	12.1 %
Aroma (end of boil)	Simcoe	25 g	2 min	14.4 %
Dry Hop	Mosaic	25 g	4 day(s)	12.2 %
Dry Hop	Talus	25 g	4 day(s)	8.2 %

Name	Type	Form	Amount	Laboratory
US-05	Ale	Dry	10 g	Fermentis

Type	Name	Amount	Use for	Time
Fining	Wirflok	12 g	Boil	10 min
Water Agent	Chlorek wapnia	2 g	Mash	80 min
Water Agent	Gips piwowarski	2 g	Mash	90 min

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