PL | EN
#85 - forin xtra stot
December 5, 2024
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FINISHEDStatus
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48 days agoBrewday
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48 days agoFermentation start date
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34 days agoSecondary
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---Dry hops date
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23 days agoPriming
Updated 22 days ago
Mash and boil
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75.4 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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50Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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17 liter(s)Priming size
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212Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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68.1 gPriming sugar amount
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10 CPriming beer temp
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