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#3 - test czech pale ale
November 24, 2024

  • SECONDARY
    Status
  • 28 days ago
    Brewday
  • 28 days ago
    Fermentation start date
  • 16 days ago
    Secondary
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    Dry hops date
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    Priming


Updated 14 days ago

Mash and boil

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    Actual mash efficiency
  • 11.3
    Pre-boil gravity BLG
  • 11.2
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
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    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
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    Attenuation

Priming

  • ---
    Priming size
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    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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