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#8 - Podwójny koźlak pszeniczn...
November 21, 2024

  • PRIMARY
    Status
  • 31 days ago
    Brewday
  • 31 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 21 days ago

Mash and boil

  • 59.4 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 1.2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 1, 2024 PRIMARY 5 BLG 20.6 C 21 C
Piwo jeszcze musi się ułożyć wyraźnie zapachy siarki blg nieźle zeszło na dół
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