PL | EN

#29 - K.O.PALnia
November 3, 2024

  • FINISHED
    Status
  • 49 days ago
    Brewday
  • 48 days ago
    Fermentation start date
  • 30 days ago
    Secondary
  • ---
    Dry hops date
  • 11 days ago
    Priming


Updated 11 days ago

Mash and boil

  • 81.7 %
    Actual mash efficiency
  • 10.6
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 5 %
    ABV
  • 65.3 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 189
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 55.3 g
    Priming sugar amount
  • 11 C
    Priming beer temp
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