PL | EN
#13 - Czeski Pils
October 12, 2024
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FINISHEDStatus
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20 days agoBrewday
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19 days agoFermentation start date
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1 day agoSecondary
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---Dry hops date
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1 day agoPriming
Updated about 13 hours ago
Mash and boil
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79.8 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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33Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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1.5Post-primary gravity BLG
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1Final gravity BLG
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5.9 %ABV
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91.9 %Attenuation
Priming
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22 liter(s)Priming size
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154Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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100.6 gPriming sugar amount
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11 CPriming beer temp
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