PL | EN

#28 - HazyBums- Hazy PaleAle
October 1, 2024

  • FINISHED
    Status
  • 52 days ago
    Brewday
  • 51 days ago
    Fermentation start date
  • 37 days ago
    Secondary
  • 29 days ago
    Dry hops date
  • 25 days ago
    Priming


Updated 25 days ago

Mash and boil

  • 61.6 %
    Actual mash efficiency
  • 13.4
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 184
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 81.1 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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