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#2 - Season RED ALE
August 31, 2024

  • PRIMARY
    Status
  • 82 days ago
    Brewday
  • 82 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming
Updated 82 days ago

Mash and boil

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    Actual mash efficiency
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    Pre-boil gravity
  • 218905536054.3
    Original gravity BLG
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    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
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    Post-primary gravity
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    Final gravity BLG
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    ABV
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    Attenuation

Priming

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    Priming size
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    Calories per 12oz
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    Carbonation type
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    Volumes of CO2
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