PL | EN
#27 - Pedalski porter(większy...
August 15, 2024
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FINISHEDStatus
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99 days agoBrewday
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98 days agoFermentation start date
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---Secondary
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---Dry hops date
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68 days agoPriming
Updated 68 days ago
Mash and boil
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84.5 %Actual mash efficiency
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---Pre-boil gravity
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18Original gravity BLG
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36Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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6.5 %ABV
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62.6 %Attenuation
Priming
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21 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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3.5Volumes of CO2
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Table sugarPriming sugar
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221.6 gPriming sugar amount
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20 CPriming beer temp
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