PL | EN

#17 - Piwo Pszeniczne
July 7, 2024

  • FINISHED
    Status
  • 121 days ago
    Brewday
  • 120 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 101 days ago
    Priming


Updated 101 days ago

Mash and boil

  • 79.5 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 13
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 6.5 %
    ABV
  • 92.6 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 167
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 135.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 18, 2024 SECONDARY 2 BLG 21 C 21 C
July 23, 2024 SECONDARY 1 BLG 21 C 21 C
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