PL | EN
#34 - Hefeweizen Prawdziwe Psz...
June 30, 2024
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FINISHEDStatus
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175 days agoBrewday
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175 days agoFermentation start date
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---Secondary
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---Dry hops date
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161 days agoPriming
Updated 160 days ago
Mash and boil
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75.1 %Actual mash efficiency
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---Pre-boil gravity
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11.8Original gravity BLG
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9Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.8 %ABV
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75.4 %Attenuation
Priming
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21 liter(s)Priming size
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155Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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July 1, 2024 | PRIMARY | --- | --- | --- | ||
1.5 bara od początku 24.5 C temp otoczenia |
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