PL | EN
#35 - brett weizen
June 29, 2024
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SECONDARYStatus
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129 days agoBrewday
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129 days agoFermentation start date
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121 days agoSecondary
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---Dry hops date
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---Priming
Updated 120 days ago
Mash and boil
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66.8 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11Original gravity BLG
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---Batch IBU
Fermentation
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11 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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