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  4. #73 - porter dojebany ze hej

#73 - porter dojebany ze hej
June 20, 2024

  • FINISHED
    Status
  • 157 days ago
    Brewday
  • 156 days ago
    Fermentation start date
  • 97 days ago
    Secondary
  • ---
    Dry hops date
  • 74 days ago
    Priming
Updated 73 days ago

Mash and boil

  • 78.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 20.5
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 8.7 %
    ABV
  • 72.2 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 280
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 54.1 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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