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  4. #9 - #9 APKA Citra

#9 - #9 APKA Citra
June 11, 2024

  • FINISHED
    Status
  • 164 days ago
    Brewday
  • 164 days ago
    Fermentation start date
  • 154 days ago
    Secondary
  • ---
    Dry hops date
  • 144 days ago
    Priming
Updated 143 days ago

Mash and boil

  • 92.9 %
    Actual mash efficiency
  • 10.1
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 11 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 162.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 June 11, 2024 at 3:42 PM 67 C --- ---
dodałem 4 gramy gipsu piwowarskiego na zacierania
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