PL | EN
#142 - Bitter
May 31, 2024
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FINISHEDStatus
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211 days agoBrewday
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210 days agoFermentation start date
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---Secondary
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---Dry hops date
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195 days agoPriming
Updated 195 days ago
Mash and boil
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86.9 %Actual mash efficiency
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8.5Pre-boil gravity BLG
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9.7Original gravity BLG
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29Batch IBU
Fermentation
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27 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2.7Final gravity BLG
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3.7 %ABV
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72.9 %Attenuation
Priming
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27 liter(s)Priming size
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127Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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120.2 gPriming sugar amount
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19 CPriming beer temp
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