PL | EN
#4 - belgian blond
May 12, 2024
-
FINISHEDStatus
-
177 days agoBrewday
-
177 days agoFermentation start date
-
170 days agoSecondary
-
---Dry hops date
-
165 days agoPriming
Updated 165 days ago
Mash and boil
-
86.5 %Actual mash efficiency
-
---Pre-boil gravity
-
14Original gravity BLG
-
18Batch IBU
Fermentation
-
27.5 liter(s)Primary size
-
7 liter(s)Boil loss
-
2Post-primary gravity BLG
-
0.5Final gravity BLG
-
7.3 %ABV
-
96.7 %Attenuation
Priming
-
26 liter(s)Priming size
-
179Calories per 12oz
-
Re-fermentationCarbonation type
-
2.8Volumes of CO2
-
Table sugarPriming sugar
-
201.6 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!