PL | EN
#95 - Weizen
May 11, 2024
-
FINISHEDStatus
-
226 days agoBrewday
-
225 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
211 days agoPriming
Updated 211 days ago
Mash and boil
-
60.9 %Actual mash efficiency
-
9.5Pre-boil gravity BLG
-
13.5Original gravity BLG
-
12Batch IBU
Fermentation
-
13 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
1Final gravity BLG
-
6.8 %ABV
-
92.9 %Attenuation
Priming
-
11 liter(s)Priming size
-
174Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Corn sugarPriming sugar
-
105.8 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!