PL | EN
#129 - MB: Hefeweizen
April 30, 2024
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FINISHEDStatus
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107 days agoBrewday
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107 days agoFermentation start date
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---Secondary
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---Dry hops date
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93 days agoPriming
![](/uploads/qr-code/9efdfe461f64f957efa46248a563e9cb.png)
Updated 92 days ago
Mash and boil
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85.9 %Actual mash efficiency
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---Pre-boil gravity
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12.2Original gravity BLG
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15Batch IBU
Fermentation
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21 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3.7Final gravity BLG
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4.6 %ABV
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70.5 %Attenuation
Priming
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19 liter(s)Priming size
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162Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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86.5 gPriming sugar amount
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20 CPriming beer temp
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