PL | EN
#8 - Hazy IPA #1
April 14, 2024
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FINISHEDStatus
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222 days agoBrewday
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221 days agoFermentation start date
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219 days agoSecondary
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214 days agoDry hops date
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208 days agoPriming
Updated 208 days ago
Mash and boil
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76.2 %Actual mash efficiency
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15Pre-boil gravity BLG
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15Original gravity BLG
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36Batch IBU
Fermentation
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28 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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7.7 %ABV
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93.6 %Attenuation
Priming
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27 liter(s)Priming size
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194Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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160.4 gPriming sugar amount
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22 CPriming beer temp
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