PL | EN
#64 - belgian pale ale
March 15, 2024
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FINISHEDStatus
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252 days agoBrewday
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251 days agoFermentation start date
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---Secondary
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---Dry hops date
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233 days agoPriming
Updated 232 days ago
Mash and boil
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92.3 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12.1Original gravity BLG
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25Batch IBU
Fermentation
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21 liter(s)Primary size
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6.5 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.2 %ABV
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79.9 %Attenuation
Priming
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20 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Corn sugarPriming sugar
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115.5 gPriming sugar amount
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21 CPriming beer temp
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