PL | EN

#269 - Brett IPA 2
March 12, 2024

  • FINISHED
    Status
  • 255 days ago
    Brewday
  • 254 days ago
    Fermentation start date
  • 204 days ago
    Secondary
  • 204 days ago
    Dry hops date
  • 194 days ago
    Priming


Updated 194 days ago

Mash and boil

  • 79.1 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 60
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 8.7 %
    ABV
  • 94.2 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 17, 2024 PRIMARY 0.7 BLG 20 C ---
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