PL | EN
#100 - SETKA
March 7, 2024
-
FINISHEDStatus
-
291 days agoBrewday
-
291 days agoFermentation start date
-
251 days agoSecondary
-
---Dry hops date
-
208 days agoPriming
Updated 208 days ago
Mash and boil
-
66.8 %Actual mash efficiency
-
---Pre-boil gravity
-
20.4Original gravity BLG
-
54Batch IBU
Fermentation
-
14 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
8.6Final gravity BLG
-
7.3 %ABV
-
59.6 %Attenuation
Priming
-
12 liter(s)Priming size
-
284Calories per 12oz
-
Re-fermentationCarbonation type
-
1.2Volumes of CO2
-
Table sugarPriming sugar
-
16.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!