PL | EN
#205 - #205 Vermelho hazy APA
February 18, 2024
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FINISHEDStatus
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310 days agoBrewday
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309 days agoFermentation start date
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301 days agoSecondary
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301 days agoDry hops date
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293 days agoPriming
Updated 293 days ago
Mash and boil
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88.3 %Actual mash efficiency
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---Pre-boil gravity
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11.5Original gravity BLG
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16Batch IBU
Fermentation
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23 liter(s)Primary size
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4 liter(s)Boil loss
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3.2Post-primary gravity BLG
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1.6Final gravity BLG
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5.3 %ABV
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86.8 %Attenuation
Priming
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23 liter(s)Priming size
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149Calories per 12oz
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Re-fermentationCarbonation type
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2.087Volumes of CO2
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Table sugarPriming sugar
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115 gPriming sugar amount
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21 CPriming beer temp
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