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#31 - MAX IPA
January 31, 2024

  • FINISHED
    Status
  • 389 days ago
    Brewday
  • 388 days ago
    Fermentation start date
  • 383 days ago
    Secondary
  • 383 days ago
    Dry hops date
  • 375 days ago
    Priming
Updated 374 days ago

Mash and boil

  • 89.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 26.5 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.6
    Volumes of CO2
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