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  4. #2 - Pilsner Benquell. warka kalibracyjna

#2 - Pilsner Benquell. warka k...
January 6, 2024

  • FINISHED
    Status
  • 321 days ago
    Brewday
  • 321 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 309 days ago
    Priming
Updated 309 days ago

Mash and boil

  • 62.3 %
    Actual mash efficiency
  • 8.5
    Pre-boil gravity BLG
  • 10.4
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 4.2 %
    ABV
  • 76.5 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 136
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.5
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 January 6, 2024 at 12:54 PM 62 C 14.5 BLG 5
14,5 blg przed wysladzaniem
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