PL | EN

#147 - Lotus Imperial IPA ( Ig...
December 30, 2023

  • FINISHED
    Status
  • 359 days ago
    Brewday
  • 358 days ago
    Fermentation start date
  • 335 days ago
    Secondary
  • ---
    Dry hops date
  • 330 days ago
    Priming


Updated 330 days ago

Mash and boil

  • 81.8 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 85
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 8.5 %
    ABV
  • 88.8 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.15
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 108 g
    Priming sugar amount
  • 16 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!