PL | EN
#24 - #24 Czarnuch
December 29, 2023
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FINISHEDStatus
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230 days agoBrewday
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230 days agoFermentation start date
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219 days agoSecondary
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---Dry hops date
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208 days agoPriming
![](/uploads/qr-code/d8d799460146d0abcf421c6f540396e0.png)
Updated 207 days ago
Mash and boil
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85 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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14Original gravity BLG
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36Batch IBU
Fermentation
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25 liter(s)Primary size
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4 liter(s)Boil loss
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6Post-primary gravity BLG
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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25 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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133.9 gPriming sugar amount
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20 CPriming beer temp
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