PL | EN
#1 - Gruszka Pumpkin Spice
December 25, 2023
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FINISHEDStatus
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364 days agoBrewday
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364 days agoFermentation start date
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---Secondary
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---Dry hops date
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358 days agoPriming
Updated 358 days ago
Mash and boil
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65.9 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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13Original gravity BLG
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35Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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20 liter(s)Priming size
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171Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | December 25, 2023 at 12:16 PM | 70 C | 14 BLG | 5.4 | ||
Problem z grzaniem, za duza moc, ustawiac na 30% podczas zacierania. Temp. 65 - 72 stopnie. |
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