Brewlog

#67 - PORTER BAŁTYCKI 12.2023
December 16, 2023

• FINISHED
  Status
• 342 days ago
  Brewday
• 341 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 305 days ago
  Priming

Mash and boil

• ---
  Actual mash efficiency
• 143
  Pre-boil gravity BLG
• 19
  Original gravity BLG
• 32
  Batch IBU

Fermentation

• 28.5 liter(s)
  Primary size
• 6.5 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 5.7
  Final gravity BLG
• 7.9 %
  ABV
• 71.3 %
  Attenuation

Priming

• 27 liter(s)
  Priming size
• 258
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.2
  Volumes of CO2
• Table sugar
  Priming sugar
• 124.9 g
  Priming sugar amount
• 14 C
  Priming beer temp