PL | EN
#29 - Białas
March 3, 2017
-
FINISHEDStatus
-
2722 days agoBrewday
-
2722 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2699 days agoPriming
![](/uploads/qr-code/aafdffe82d27fd5f470aecbb8609db29.png)
Updated 2699 days ago
Mash and boil
-
70.2 %Actual mash efficiency
-
---Pre-boil gravity
-
15.5Original gravity BLG
-
65Batch IBU
Fermentation
-
22 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
4Final gravity BLG
-
6.5 %ABV
-
75.2 %Attenuation
Priming
-
19 liter(s)Priming size
-
207Calories per 12oz
-
Re-fermentationCarbonation type
-
2.3Volumes of CO2
-
Table sugarPriming sugar
-
107.4 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!