PL | EN
#56 - Session Black Cold IPA
November 19, 2023
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FINISHEDStatus
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370 days agoBrewday
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370 days agoFermentation start date
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355 days agoSecondary
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355 days agoDry hops date
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349 days agoPriming
Updated 348 days ago
Mash and boil
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92.7 %Actual mash efficiency
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12.2Pre-boil gravity BLG
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12.4Original gravity BLG
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52Batch IBU
Fermentation
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26.5 liter(s)Primary size
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1.5 liter(s)Boil loss
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3.6Post-primary gravity BLG
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3.5Final gravity BLG
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4.9 %ABV
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72.3 %Attenuation
Priming
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24 liter(s)Priming size
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164Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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85.6 gPriming sugar amount
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15 CPriming beer temp
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