PL | EN
#118 - Hafe weizen na 25 l z...
November 12, 2023
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FINISHEDStatus
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376 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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363 days agoPriming
Updated 363 days ago
Mash and boil
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60.3 %Actual mash efficiency
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---Pre-boil gravity
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12.5Original gravity BLG
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24Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.4Final gravity BLG
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5 %ABV
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73.7 %Attenuation
Priming
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25 liter(s)Priming size
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165Calories per 12oz
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ForcedCarbonation type
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3Volumes of CO2
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