PL | EN
#19 - Nectaron HAZY DDH APA 12...
October 19, 2023
-
FINISHEDStatus
-
400 days agoBrewday
-
---Fermentation start date
-
385 days agoSecondary
-
385 days agoDry hops date
-
377 days agoPriming
Updated 377 days ago
Mash and boil
-
67.9 %Actual mash efficiency
-
---Pre-boil gravity
-
12.5Original gravity BLG
-
16Batch IBU
Fermentation
-
17 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
1.5Final gravity BLG
-
5.9 %ABV
-
88.5 %Attenuation
Priming
-
16 liter(s)Priming size
-
162Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
72.9 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!