PL | EN

  1. Dashboard
  2. Public recipes
  3. Mroczka
  4. #17 - cienkuś IPA

#17 - cienkuś IPA
October 15, 2023

  • FINISHED
    Status
  • 403 days ago
    Brewday
  • 402 days ago
    Fermentation start date
  • ---
    Secondary
  • 403 days ago
    Dry hops date
  • 386 days ago
    Priming
Updated 386 days ago

Mash and boil

  • 59.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 5
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 2 %
    ABV
  • 80.2 %
    Attenuation

Priming

  • 17.5 liter(s)
    Priming size
  • 63
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 100.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!