PL | EN
#21 - Kolsh na marynce
November 11, 2023
-
FINISHEDStatus
-
378 days agoBrewday
-
378 days agoFermentation start date
-
370 days agoSecondary
-
---Dry hops date
-
365 days agoPriming
Updated 365 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
12Original gravity BLG
-
---Batch IBU
Fermentation
-
36.5 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
5.4 %ABV
-
83.9 %Attenuation
Priming
-
31 liter(s)Priming size
-
156Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
223.5 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!