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#189 - #189 Papierowy księżyc...
September 30, 2023

  • FINISHED
    Status
  • 232 days ago
    Brewday
  • 231 days ago
    Fermentation start date
  • ---
    Secondary
  • 223 days ago
    Dry hops date
  • 216 days ago
    Priming
Updated 215 days ago

Mash and boil

  • 88.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • 5.3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.8
    Final gravity BLG
  • 4.9 %
    ABV
  • 84.2 %
    Attenuation

Priming

  • 34 liter(s)
    Priming size
  • 142
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.0835
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 169.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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