PL | EN
#18 - NEW ENGLAND CZIPER IPA
September 12, 2023
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FINISHEDStatus
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338 days agoBrewday
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338 days agoFermentation start date
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329 days agoSecondary
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329 days agoDry hops date
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321 days agoPriming
Updated 321 days ago
Mash and boil
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84.6 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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17.8Original gravity BLG
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58Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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8 %ABV
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78.6 %Attenuation
Priming
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17.5 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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62 gPriming sugar amount
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22 CPriming beer temp
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